As I struggle to focus on work while prepping for Chicago and The Bookcon, I thought it would be fun to share a few snippets from the early reviews for Dowser 6.
Thank you to everyone who has taken the time to leave a review. It is very much appreciated (and helps keep the book visible to the retailer ranking algorithms).
Via Amazon.com [see all reviews]:
“Possibly the best Dowser book yet.” – Johnny
“A worthy story for lovers of romance and fantasy.” – Mark
“Wow!!! I just can’t get enough of this series, it is utterly addicting.” – Marcia
“Another wonderfully engaging book!” – Rhonda
“These books make you laugh, cry and fall in love with (most of) the characters. Can’t wait for the next taste of this series already!” – Megs
“Dowser #6 is thrilling, complex, & intoxicating!!” – Chloegirl
Via Barnes & Noble [see all reviews]:
“This book is so amazing!” – HannajoSol
Via Goodreads [see all reviews]:
“Wonderfully written! Twists and turns abound!” – Wendy
“Awesome! If I could I would give this book and the entire series 10 stars! ” – Cheryl
So now I’m going into withdrawal, good thing I made cupcakes..lol. Loved the book not long enough I wanted more…. Just thought I would make one little editing correction. I live in Ontario not far from a sugar bush The sap from the tapped sugar maples is taken by plastic tubing[ it use to be buckets ] to the sugar shack put in to an evaporator where it is boiled down to make that elixir of the gods Maple Syrup, it is not pressed as is suggested in the book that is olive oil. I enjoy mine with home made blueberry pancakes or fruit stuffed french toast. I just thought I would point out that tiny little thing. But I love your books have them all, read them all cannot wait for the next one.
Huh, glad you liked the book. My favourite maple syrup says it’s single pressed. I’ll find you a picture.
http://www.lbmapletreat.com/shop?productId=103 = filtered only once.