From garden to kitchen: Zucchini

Last week I found this monster zucchini hiding behind a garbage can full of crazy potato plants (more on those later). Under this stealthy cover the zucchini was able to grow beyond tasty eating size and into what-the-hell-am-I-going-to-do-with-this proportions.

So this:

Monster “Ambassador” Zucchini

Became this:

Monster Zucchini = 8+ cups when grated!!

Became these:

Zombie Chocolate Chip Cookies (x 2 batches)

And this:

Zucchini Bread with Chocolate Chips

And last, but certainly not least in taste, these:

Chocolate Zucchini Cupcakes with Cream Cheese Icing

And yes, despite this flurry (fury?) of baking, I did manage to get some writing done last week.

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