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Dowser 6: The Chocolate

April 30, 2016

FYI – these three chocolate bars are referenced in Dowser 6. Just in case you wanted to indulge while reading.

75% cocoa from Akesson’s – single-origin from Madagascar (links to my ‘tasting’ blog post).

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Manjari 64% cocoa from Valrhona – single origin from Madagascar

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image borrowed from valrhona-chocolate.com

Amedei Madagascar Cru, 70% cacao

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– DOWSER 6 PREORDER NOW AVAILABLE –

Release date: May 5, 2016

Preorders currently available on AmazonKoboiBooksBarnes & Noble, and Smashwords.

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